La Panna Cotta
Framboise
Inspired by a traditional recipe and perfected in our dairy, our Panna Cotta shines the spotlight on raspberry, with an intensely fruity coulis that brings this dessert to life.
Made with carefully selected ingredients, its cream—firm yet melt-in-the-mouth—delivers a silky sensation, while the raspberry adds natural tang and bright aromatic notes. This flavour brings a touch of character, for a dessert that is elegant, harmonious, and deliciously indulgent.
Panna Cotta : cream*, milk* skimmed, sugar, gelatin, natural flavoring.
Raspberry coulis : raspberry purée 12.5%, sugar. *Origin: France. Percentages are expressed over the entire product (panna cotta + coulis). Allergens are indicated in bold.
Energy (kJ) : 725
Energy (kcal) : 174
Fat (g) : 12
of which Saturated Fatty Acids (g) : 8,8
Carbohydrates (g) : 13
of which Sugars (g) : 13
Protein (g) : 3,1
Salt (g) : 0,08
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How to enjoy it?
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Enhance your Panna Cotta
Remove the aluminum lid, then pour the coulis over your Panna Cotta before enjoying.
For even more indulgence, you can add a few fresh fruits — perfect for customizing your dessert!